
Both electrical and non-electrical kitchen appliances are covered by various regulations and standards in the United States. The compliance requirements range from chemicals in food containers to energy efficiency and battery safety.
This is a relatively complex area, were requ9rements are largely decided by the type of kitchen appliance and its components. This guide serves as an introduction to many of the key regulations and standards that you need to be aware of in this industry.
Continue reading Kitchen Appliance Regulations in the United States: A Quick Guide









